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Home > products > Plant Herbal Extract > Red Yeast Rice Extract 1%-3% Monakolin Lower Cholesterol Monascus

Red Yeast Rice Extract 1%-3% Monakolin Lower Cholesterol Monascus

Product Details

Place of Origin: China

Brand Name: VNI

Certification: Halal Kosher ISO SGS

Model Number: Powder

Payment & Shipping Terms

Minimum Order Quantity: 1kg

Price: USD19/kg-USD49/kg

Packaging Details: 20kgs/Carton,25kgs/ Drum

Delivery Time: 3-5 Days

Payment Terms: L/C, T/T, Western Union, MoneyGram

Supply Ability: 5Tons Per Year

Get Best Price
Highlight:

Red Yeast Rice Extract

,

3% Monacolin Plant Herbal Extract

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Lower Cholesterol Monascus

Product Name:
Red Yeast Rice Extract
Latin Name:
Monascus Purpureus
Active Ingredient:
Monakolin K
Appearance:
Red Purple Fine Powder
Package:
25kgs /Drum Or 20kgs/ Carton
Specification:
1%-3%
Function:
Lower Cholesterol
Shelf Life:
2Years
Product Name:
Red Yeast Rice Extract
Latin Name:
Monascus Purpureus
Active Ingredient:
Monakolin K
Appearance:
Red Purple Fine Powder
Package:
25kgs /Drum Or 20kgs/ Carton
Specification:
1%-3%
Function:
Lower Cholesterol
Shelf Life:
2Years
Red Yeast Rice Extract 1%-3% Monakolin Lower Cholesterol Monascus

Red Yeast Rice Extract 1%-3% Monakolin Lower Cholesterol Monascus

Introduction:

 

Red yeast rice is rice that has been fermented by the red yeast, monascus purpureus.

 

Red yeast rice has been used by the Chinese for many centuries as a food preservative, food colorant (Red yeast rice is responsible for the red color of Peking duck), spice, and ingredient in rice wine.

 

Red yeast rice continues to be a dietary staple in China, Japan, and Asian communities in the United States, with an estimated average consumption of 14 to 55 grams of red yeast rice per day per person.


Red yeast rice also has been used in China for over 1,000 years for medicinal purposes.

 

Red yeast rice was described in an ancient Chinese list of drugs as useful for improving blood circulation and for alleviating indigestion and diarrhea. There is also growing interest in evaluating red yeast rice for use as a natural food dye and preservative.

 

  • Product Name: Red Yeast Rice Extract
    Latin Name: Monascus Purpureus
    Specification:

    Monakolin K 1%-3%

    Function:  Lower Cholesterol
    Shelf Life:  2Years

 

Red Yeast Rice Extract 1%-3% Monakolin Lower Cholesterol Monascus 0

 
Function:
 

1. Decrease LDL cholesterol and rise HDL cholesterol without side effects and inhibit cholesterol synthesis in the liver by inhibiting the action of HMG-CoA reductase which is known to raise cholesterol levels to keep cholesterol levels in check;


2. Support healthy blood pressure levels, balance blood sugar, lower serum lipid levels, circulation and promote cardiovascular health;


3. Promote healthy spleen and stomach function;


4. Benefit for bone health and function;


5. Improve digestion, promote normal cell growth and slow down the aging process.

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FAQ
 
Q1:Sample
A:It is no problem to provide you 50-100g sample to test the quality.
 
Q2:MOQ
A: 1kg.
 
Q3:Common Package
A: 20kgs/Carton, 25kgs/Drum or as your requirement.
 
Q4:Lead Time
A:It is about 3-4days after payment or order confirmed.
 
Q5:Payment
A:Payment could be done By T/T, Western Union, Paypal, LC or banks indomestic.
 
Q6:Discount
A:Price is determined By Quantity, large quantity could receive more discounts.